STL 2 in 5 min.

[CL65 Captain]

OK... I lived in STL for 30+ years and the only NSX I ever saw was my friend's 95 blk. Then I come back in town tonight and I see 2 in 5 min. An older red/blk parked by Price and Clayton and then a few minutes latter a Blk one getting off 170 and pulling into Wild Oats on Ladue Rd. I am in town for the week babysitting my Gradma and was going to drive my 2000 in (from Cincy) but free airfare and a 55 min flight beats a 5-1/2 hr drive. :smile: Although, the sound of my new Tubi for a couple hours would have made it more bearable. :biggrin:

Jim

 

[NSX Status]

out here in Cali there are numbers of NSX's around and I noticed something these days that wasn't so 5-10 years ago.. I noticed that NA1's were mainly driven by "kids" under 25 years old, and NA2's usually by 25+... it is a constatnt trend that I see out here... A lot of cool cars in Cali of course but the roads and traffic are ridiculous! You can only really drive your rides from 8pm till dawn....:frown:

 

[len3.8]

That may have been me. i was out til about 11:30 or so in mine, and I was in the ladue area.
How did it sound? Was it tinted out?
If you could barely see a guy looking over the steering wheel, as if he were sitting on a booster seat, it should have been Khappi.:biggrin: He lives in that area as well.

I am sure that I was in that area. However, there are a lot of BLK cras in our area, we have the fastest BLK cars in the Country.:wink: If it were a Zanardi, it would only be one of 2 people (Bastards:biggrin: ).

I may sneak out again if weather permits tomorrow.
How long are you here for?

Len

 

[KGP]

If it were a Zanardi, it would only be one of 2 people (Bastards:biggrin: ).

Naw, I was at Olive and Mason (11:00 ish) visiting the repairs doc. :smile: Dam doc said no tracking until 5/1 at the earliest. :frown:

 

[CL65 Captain]

It was already getting dark, so I couldn't tell. It was about 18:30. I am here until Sunday with nothing to do, so if you guys get together for a drive or Happy Hour let me know. I just put my Tubi on last week and was considering removing the cats to make a bit louder, so if anyone is running w/o cats I would love to hear how loud it is before I go through the trouble.

Jim

 

[btcog82]

im running without cats down here at fort wood...maybe if someone knows a good tint shop up there i could come up and get my windows tinted for the day and hang out with you guys...

????

 

[len3.8]

It was already getting dark, so I couldn't tell. It was about 18:30. I am here until Sunday with nothing to do, so if you guys get together for a drive or Happy Hour let me know. I just put my Tubi on last week and was considering removing the cats to make a bit louder, so if anyone is running w/o cats I would love to hear how loud it is before I go through the trouble.

Jim

Nah, that wasn't me then.
I don't know of anything planned, but maybe we can come up with someting.

Lets post this on the get together thread.
Len

 

[khappucino]

i think that might have been me, was there a nsx-r style Lo-Mein wing on it? :biggrin:

<img src = "http://www.khappucino.com/showoff.jpg">

 

[CL65 Captain]

Kappi, couldn't tell I was two cars behind and had to go around because the car in front of you was blocking the lane trying to turn left. Was on my way to Barcelona in Clayton for HH. Great bar, packed with lots of girls! :biggrin:

 

[khappucino]

Kappi, couldn't tell I was two cars behind and had to go around because the car in front of you was blocking the lane trying to turn left. Was on my way to Barcelona in Clayton for HH. Great bar, packed with lots of girls! :biggrin:

Ditto on the Barcelona i love that place :biggrin:

 

[matteni]

Ditto on the Barcelona i love that place :biggrin:

We love it too! The German guy that runs it also runs Mosaic downtown and they do Euro Tapas and have a great environment too.

My favorite is still Modesto on the Hill. Awesome! The chef Grace is incredible. She got the job when the head chef quit and she was the sou (sp?) chef. They started searching for a new chef and she practically begged for the opportunity and the rest is history!

 

[khappucino]

We love it too! The German guy that runs it also runs Mosaic downtown and they do Euro Tapas and have a great environment too.

My favorite is still Modesto on the Hill. Awesome! The chef Grace is incredible. She got the job when the head chef quit and she was the sou (sp?) chef. They started searching for a new chef and she practically begged for the opportunity and the rest is history!

my kingdom for a sangria right now!

 

[khappucino]

so i'm at a bar on Friday and guess who i run into 'CL 65 Captain' :biggrin:

whats up man, it was nice meeting you, i assume you didn't make it out this morning to get a ride in a FI nsx eh? :biggrin: i know i just woke up and its friggin 9:45