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Can you double check with Nick, but I think the hot water goes IN the TOP and the cold water goes OUT the BOTTOM. I'm no engineer, but I think the shroud just has to do with surface area. I like the idea of minimizing the shroud size on the sides but I'm not sure how well it will cool that column of fins when its exposed to such a short section. It may not cool anymore than an equivalently sized square shroud with the same surface area. Maybe an engineer can chime in to confirm or deny.