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Can you double check with Nick, but I think the hot water goes IN the TOP and the cold water goes OUT the BOTTOM.  I'm no engineer, but I think the shroud just has to do with surface area.  I like the idea of minimizing the shroud size on the sides but I'm not sure how well it will cool that column of fins when its exposed to such a short section.  It may not cool anymore than an equivalently sized square shroud with the same surface area.  Maybe an engineer can chime in to confirm or deny.


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